Botanical Name: Piper Nigrum
Plant Part: Dried Berries
Origin: Egypt / India
Processing Method: Steam Distilled
Description / Color / Consistency: A thin colourless to pale greenish yellow liquid.
Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, Black Pepper Essential Oil has a sharp, spicy scent faintly reminiscent of Clove.
Blends With: Bergamot, Clary Sage, Clove Bud, Frankincense, Geranium, Ginger, Grapefruit, Lavender, Juniper, Lemon, Lime, Sandalwood and Ylang-Ylang.
Product Abstract: This climbing woody vine uses trees or other supports to grow to about twenty feet high, but is normally kept to about 12 feet for commercial purposes and has a lifespan of about twenty years. The word 'pepper' is derived from the Latin word piper, which was taken from the Sanskrit word pippali. It has been by the Greeks and Romans. The Turks levied a tax on pepper, while during the Middle Ages the Dutch, the French and the Portuguese often went to war to fight over this lucrative trade with the Far East.
IT MAY CAUSE SENSITIVITY IN SOME INDIVIDUALS.
CONSULT PHYSICIAN BEFORE USE IF PREGNANT.
KEEP OUT OF THE REACH OF CHILDREN.
AVOID CONTACT WITH EYES.
FOR EXTERNAL USE ONLY.
The International Federation of Aroma-Therapists do not recommend that Essential Oils be taken internally unless under the supervision of a Medical Doctor who is also qualified in clinical Aromatherapy. In addition, Essential Oils must be properly diluted before use in order to avoid any damages to property or adverse physical effects (including injury or bodily harm).
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